Ingredients : Oil – 3 Tsp Ginger paste – 1/2 Tsp Garlic Paste – 1/2 Tsp Red chili powder – 1 Tsp Salt  for taste Red food color – a pinch Spring onions – 1/4 cup finely chopped Chicken thigh – 3 nos Potato – 2 nos For Sauce:...

Ingredients : Oats – 1 cup Milk – 2 1/2cups Sugar – 5 Tsp salt a pinch Dry grapes – 1/4 cup Method: 1. Add milk and oats to a bowl and let it cook for 10 minutes in medium heat. 2. Add sugar and grapes. Serve it warm...

Ingredients Urad Dhal – 1 cup Rice – 1 cup Oil –  250 gms Coconut milk – 2 cups Sugar – 1/2 cup Cardamom – 3 pods ( in powder) Salt for taste Method: 1. Add water to Urad dhal and Rice and soak it for 2 hours. Grind...

Ingredients: oil –  1 Tsp Urad dhal – 2 Tsp Asafoetida – 1/4 Tsp Tamarind – 1/2 small lemon size Green chili – 2 nos Salt for taste Coriander stem – 1 bunch (Tender Corriander stems would be better) Method: 1. Add the oil to the hot pan. Add...

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Ingredients: Oil – 1 Tsp Mustard – 1/2 Tsp Chilli powder – 1/2 tsp Turmeric – 1/4 Tsp Corriander – 1/2 Tsp Curry Leaves – 1 strand Salt for taste Egg – 2 nos boiled and slightly slit as in the picture Method: 1. Add the oil to a...

Ingredients: oil – 2 Tsp Salmon Fish – 250 gms cut into pieces ( You can use all kinds of fish) Chilli powder – 1 Tsp Turmeric – 1/4 Tsp salt for taste Curry leaves – 1 Strand ( cut into small pieces) Method: 1. Wash the fish and...

Ingredients : All-purpose flour – 300 gms Warm water – 150 ml at room temperature( the water should not be hot as it would kill the yeast) Dry Active Yeast – 12 gms Baking Powder – 1/2 Tsp Salt – for taste. Sugar – 1 Tsp. Method: 1. Take...

Ingredients: oil – 2Tsp Butter – 2 Tsp Cumin – 1Tsp Onion – 1 large finely chopped Tomatoes – 2 finely chopped Green chili – 1 Ginger & garlic paste – 2 Tsp Red Chilli powder – 1Tsp Corriander Powder – 1/2 Tsp Turmeric – 1/4 Tsp Cashew nuts...

Ingredients: Oil – 1Tsp Mustard – 1/2 Tsp Urad dhal – 1 Tsp Asafoetida – A pinch Curry leaves – 1 Strand Onion – 1/2 finely diced Ladies Finger – 2 Cup, cut into thin pieces Salt for taste. Coconut – 1/4 cup, Scrapped ( you can use dry...

Ingredients : Oil – 1Tsp Mustard – 1/2 Tsp Urad dhal – 1 Tsp Asafoetida – A pinch Curry leaves – 1 Strand Onion – 1/2 finely diced Cabbage – 2 Cup, cut into thin strips Salt for taste. Coconut – 1/4 cup, Scrapped ( you can use dry...

. Ingredients: Oil – 1 Tsp Onion – 1 (finely chopped) Turmeric – 1/4 spoon Green Chilli – 1 Slit in the middle Ginger garlic paste – 1 Tsp Potatoes – 3 medium-sized (cooked and smashed) Green Peas – 1/2 cup (frozen or boiled peas) Coconut – 1/4 Cup...