Ingredients to serve 2 cups: Fresh strawberry – 5 big roughly cut into small pieces Banana – 1/2 cut into pieces Milk – 1 cup Sugar – 3 Tsp Method: 1. Add strawberry, banana, milk, and sugar into the mixer and blend it to get a lovely smoothie.  Hits:...

Lambs lettuce is a juicy and mild-flavored leaf. The name Lambs Lettuce appears as the leaf looks like lambs tongue. Other names are Corn salad or field salad. In Germany, it is called Feld Salat. It is very interesting to know that this greens contains beta-carotene, B6, B9, Vitamin...

Schnitzel is a very familiar dish in Germany. It has its origin from Austria. Almost all restaurants in Germany and Austria have this menu. It is an easy recipe that children love it. Originally this recipe is made with Veal or Pork. Traditional it is served with German potato...

Ingredients: Olive oil – 1 Tsp Onion – 1/2, roughly chopped Ginger – 1cm cube, finely chopped Carrot – 2 medium-sized, roughly chopped Fresh cream – 1 Tsp (Optional) Salt for taste Method: 1. Add oil in a cooking vessel.  Saute the onions & ginger for 2 minutes. 2....

Ingredients: Olive oil – 1Tsp Onion – 1 small, finely chopped Zucchini – 1/4 cup, cut in small pieces Carrot – 1/4 cup, cut in small pieces Tomato puree – 1/2 cup Tomato paste – 1Tsp concentrated Dried mixed Pizza herbs – 1/2 Tsp Sugar – 1/2 Tsp Salt...

Ingredients: Oil – 2 Tsp Fresh Corriander & Mint  leaves- 2 Tsp powdered in a mixer Onion – 1 small roughly chopped Tomato – 2 medium cut into pieces Green chilies – 2 nos Fresh cooking cream – 50 gms Salt for taste Small Button Mushroom – 100 gms...

Ingredients: Oil – 1Tsp Mustard – 1/2 Tsp Aniseed – 1/2 Tsp Cumin powder – 1/2 Tsp Turmeric – 1/4 Tsp Ginger garlic paste – 1/2 Tsp Curry leaves – 1 strand Cauliflower florets – 1 Cup Salt for taste Method: 1. Heat the Kadai and add oil. Add...

Ingredients: Milk – 1 Litre ( whole milk ) Vinegar – 2 Tsp diluted with 5 Tsp of water Sugar – 1 Cup Rosewater – 1/2 Tsp Water – 4 Cups For variation: Orange color – A pinch Orange Essence – 1/2 Tsp Method: 1. Boil milk in a...

Ingredients: Salmon fish – 1 whole fish (Skinned and cleaned) Tomato paste – 1 tsp Concentrated Basil leaves – 1 Tsp dried Oregano – 1Tsp Peppercorns – 1Tsp Crushed Oil – 2 Tsp Salt for taste. Method: 1. Marinate the whole fish with a mix of Tomato paste, oregano,...

Ingredients: For Sauce: Oil – 1 tsp Onion – 1 medium sized finely chopped Green chilies – 2 nos slit Garlic – 5 cloves finely chopped Soya sauce – 1 Tsp Tomato sauce – 2 Tsp Corn flour – 1 Tsp mixed with 5 Tsp of water Spring onions...

Ingredients : Lemon – 1 sugar – 3 Tsp salt – a pinch Strawberry syrup or sauce – 2 Tsp Method : 1. Squeeze the lemon to take the juice of it. Filter the juice to remove any seeds. 2. Add sugar and salt and 1 cup of water...

Tamarind Rice can be prepared instantly with Cooked rice and puliyogare ready mix available in the shop. OR the gravy can be prepared at home or store-bought when needed it can be mixed with Rice. But when you don’t have either one of the above, you can follow this...