Ingredients : Oil – 1Tsp Mustard – 1/2 Tsp Urad dhal – 1 Tsp Asafoetida – A pinch Curry leaves – 1 Strand Onion – 1/2 finely diced Cabbage – 2 Cup, cut into thin strips Salt for taste. Coconut – 1/4 cup, Scrapped ( you can use dry...