Garden to Table series (Ep:1)- Fenugreek Harvest and Methi Pulao
Do you know in India, there are more than 20+ types of greens available? Regionally, the variety of greens used differ. Today let’s talk about Fenugreek. Fenugreek greens are considered one of the special greens in Indian Kitchen. Fenugreek seeds and leaves have a slight bitterness, which is its...
Festive Chicken Biriyani
Biriyani is flavored rice with a good amount of spices added with chicken or Mutton(Lamb), or Prawns, or Fish, or Eggs or vegetables. This kind of Chicken Biriyani is so special to me and I would like to call it festive time Biriyani. During Ramzan and Bakrid festival, I...
Lentils Veggie Rice Porridge
Ingredients: Mixed vegetables – 1 Cup, cut into small pieces Rice – 3 Tsp Toor Dhal – 1 Tsp Moong dhal – 1 Tsp Turmeric – a pinch Cumin – 1/4 Tsp Salt for taste Clarified Butter – 1Tsp Tomato – 1 small for garnishing Method: 1. Wash Rice...
Quick Tamarind Rice
Tamarind Rice can be prepared instantly with Cooked rice and puliyogare ready mix available in the shop. OR the gravy can be prepared at home or store-bought when needed it can be mixed with Rice. But when you don’t have either one of the above, you can follow this...
Chicken Biriyani
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