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Prawns Masala Fry

10 May

Ingredients:

  1. Tiger Prawns – 500 gms
  2. Oil Р 2 Tsp
  3. Onion – 2 large finely chopped
  4. Tomato – 1 finely chopped
  5. Cinnamon stick – 1
  6. Cardamom – 2
  7. Bay leaves – 1
  8. Cloves – 5
  9. Ginger – 1 Tsp, finely chopped
  10. Garlic – 1 Tsp, finely chopped
  11. Chilli Powder – 1 Tsp
  12. Coriander powder – 1 1/2 Tsp
  13. Turmeric – 1/4 tsp
  14. Coriander leaves – 1/4 Cup for garnishing
  15. Salt as per taste.

Method:

1. Heat oil in a pan and add Cinnamon, Cardamom, Cloves, Bay leaves and stir for a minute.

2. Add the ginger and garlic followed by onions. Fry till onions are translucent.

3. Add the tomatoes and cook for 3 – 5 minutes until the tomatoes are cooked.

4. Add the Spice powder Chilli, coriander, Tumeric and Salt. Add 1/4 cup of water cover the lid and allow it cook for 15 minutes.

5. By this time the base is well cooked . Now add prawns and cook for not more than 5 minutes.

6. Complete the dish with coriander and serve it as a side dish with Rice.

 

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Leave a Reply

 

 
  1. love2cook

    May 10, 2010 at 6:28 pm

    Uh wow! Loved prawn masala! But lately, I’m beginning to dislike prawn, dunno y though. I still cook it for my family…;)

     
  2. Jay

    May 10, 2010 at 11:43 pm

    Hy sridevi,
    Thanks for visiting ‘Tasty Appetite’ and for your motivating comments.. You have a lovely space here…Amazed by your healthy collection of recipes….Will be visiting here often….

    Prawn fry is toooooooo tempting and fascinating click…

     
  3. Sushma Mallya

    May 11, 2010 at 12:53 am

    wow what a beautiful click,looks really very tempting, …very hard to resist really…

     
  4. SathyaSridhar

    May 11, 2010 at 3:40 am

    Prawns masala looks soo colourful and well presented, sure it will taste yum yum with hot rasam rice. My faaav prawns masala with plain rice.

     
  5. Manju Rajender

    May 11, 2010 at 7:25 am

    I am drooling on looking at the pic ūüôā Looks wonderful…hope you had a nice mother’s day.

     
  6. Suman

    May 11, 2010 at 10:45 am

    WOW, thats looks so delicious n tempting…bumped in here for the first time, nice collection of recipes…

     
  7. Priya

    May 12, 2010 at 2:18 am

    Paathathume pasikuthu…my favourite seafood is prawn always…droolworthy masala..

     
  8. Hema

    May 12, 2010 at 1:03 pm

    Wow! This is my Fav! Very inviting Prawn Masala,all need is steamed hot rice to go with this. By the way you have got it the restuarant style ūüôā