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Toasted Bread with Capsicum Scrambled Egg & Bacon

27 Apr

Ingredients to serve one:

  1. Bread – 2 slices
  2. Egg – 1 no, beat the egg in a small cup
  3. Oil – 1 1/2 Tsp
  4. Onion – 1/4 finely chopped
  5. Capsicum(red and green) – 2 Tsp chopped
  6. Pepper – 1/4 Tsp
  7. Salt for tatse
  8. Bacon – few pieces
  9. Corrinader for garnishing

Method:

1. Toast the bread in a bread toaster and arrange in the plate.

2. Heat the pan and add 1 Tsp of oil. Add the onions and fry till it becomes soft. Add Capcisum and stir for a minute .

3. Now add the beaten egg and stir for 2 minutes in a medium heat. Add salt and pepper and arrange it in plate.

4. In the same pan add 1/2 Tsp of oil . Add the bacon and fry for a minute on both the sides.

5. Serve in a plate and enjoy it when it is warm.

 
6 Comments

Posted in Breakfast

 

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  1. Sushma Mallya

    April 27, 2010 at 6:08 am

    Love to have this for breakfast, healthy and yummy…my son loves this too…

     
  2. uma

    April 27, 2010 at 6:22 am

    well presented! quick and healthy!

     
  3. SathyaSridhar

    April 27, 2010 at 8:28 am

    Woooow!!! Perfect Breakfast ,,scrambled egg looks perfect.Very Easy and Quick n Healthy filling Breakfast.

     
  4. Treat and Trick

    April 27, 2010 at 1:50 pm

    Simple and filling breakfast, great start for the day….

     
  5. Priya

    April 28, 2010 at 2:50 am

    Irresistible dish…makes me hungry..

     
  6. tasteofbeirut

    April 28, 2010 at 7:50 am

    This dish is full of flavor; would love it for lunch (I don’t like eggs for breakfast!)